BLT Dip
BLT sandwiches have been reinvented into a party dip. This fast, fresh dip features crumbled, crisp bacon, cheddar cheese, finely shredded lettuce and juicy bits of fresh tomatoes.

Recipe - The Fairway Market Corporate
BLT Dip
Prep Time10 Minutes
Servings24
0Calories120
Ingredients
1 container (8 oz.) Sour Cream
1 cup Mayonnaise
1 cup (4 oz.) Finely Shredded Sharp Cheddar Cheese, divided
3/4 cup Seeded and Finely Chopped Plum Tomatoes, divided
2/3 cup Crumbled, Cooked Bacon, divided
1 tsp Onion Powder
3/4 tsp Seasoned Salt
1 cup Finely Chopped Lettuce
1 package of Keebler® Club® Original crackers
Directions
1. In medium bowl stir together sour cream, mayonnaise, 1/2 cup of the cheese, 1/2 cup of the tomato, 1/2 cup of the bacon, onion powder and seasoned salt. Spread in 9-inch pie plate.
2. Sprinkle lettuce, the remaining 1/2 cup cheese, the remaining 1/4 cup tomato and the remaining bacon on top. Serve with KEEBLER CLUB Original crackers.
Nutritional Information
- 11 g Total fat
- 3.5 g Saturated fat
- 0 g Trans fat
- 20 mg Cholesterol
- 180 mg Sodium
- 35 mg Potassium
- 1 g Carbohydrates
- 0 g Dietary fiber
- 1 g Sugars
- 2 g Protein
10 minutes
Prep Time
0 minutes
Cook Time
24
Servings
120
Calories
Shop Ingredients
Makes 24 servings
Daisy Pure & Natural Sour Cream, 8 oz
$2.49$0.31/oz
Hellmann's Real Mayonnaise, 20 fl oz
$7.99$0.40/oz
Kraft Finely Shredded Sharp Cheddar Natural Cheese, 8 oz
$4.99$0.62/oz
Hothouse Tomato
$1.35 avg/ea$2.69/lb
Hatfield Classic Cut Applewood Smoked Bacon, 16 oz
$10.49$0.66/oz
McCormick Onion Powder, 2.62 oz
$4.69$1.79/oz
Celtic Sea Salt Light Grey Celtic Vital Mineral Blend Salt, 1 lb
On Sale!
$6.99 was $7.99$0.44/oz
Romaine Lettuce, 1 ct, 20 oz
$1.99$0.10/oz
Club Original Crackers, 13.7 oz
$5.49$0.40/oz
Nutritional Information
- 11 g Total fat
- 3.5 g Saturated fat
- 0 g Trans fat
- 20 mg Cholesterol
- 180 mg Sodium
- 35 mg Potassium
- 1 g Carbohydrates
- 0 g Dietary fiber
- 1 g Sugars
- 2 g Protein
Directions
1. In medium bowl stir together sour cream, mayonnaise, 1/2 cup of the cheese, 1/2 cup of the tomato, 1/2 cup of the bacon, onion powder and seasoned salt. Spread in 9-inch pie plate.
2. Sprinkle lettuce, the remaining 1/2 cup cheese, the remaining 1/4 cup tomato and the remaining bacon on top. Serve with KEEBLER CLUB Original crackers.